06 April 2020

Confinement Bread and Soup

Well, we're down to the emergency rations, and planning on shopping tomorrow.

I tried my hand at milk-less soda bread. Now I know where hardtack got its name. Fortunately, I had my doubts, and so only made a half-recipe.

Our frozen broccoli soup came out much better! The best part is that I now have more room in my freezer. The next best is that it can *almost* soften the hardtack, I mean soda bread.

Happy Confinement, Everyone!

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